Spring in Italy
7:00pm – 10:30pm
Fried Baby Artichokes with Lemon-Caper Aioli
Asparagus and Arugula Salad with Shaved Pecorino and Pinot Grigio Vinaigrette
Pan Seared Sea Bass with Pancetta and Salsa Verde
Risotto Primavera with English Peas, Heirloom Baby Carrots, Spring Onions and Green Garlic
Mascarpone Panna Cotta with Fresh Strawberries, Balsamic Syrup and Amaretti Crumble
$90 per person
* If you are redeeming a gift certificate from The City Kitchen, click the “I’m redeeming benefits” button on the bottom right of the registration page. If you have questions about your Patron ID Number please email firstname.lastname@example.org or call 415.912.9802.
** If you are redeeming a Mariposa Kitchen Gift Certificate please email email@example.com or call 415.912.9802 to register.