American Steakhouse

7:00pm – 10:30pm

First Course
Lobster Bisque with Sherry Crème Fraîche

Little Gem Wedge Salad with Brioche Croutons and Blue Cheese-Chive Dressing

Second Course
New York Strip Steaks with Horseradish Butter

Gruyère Mac & Cheese with Caramelized Shallots and Sourdough Breadcrumbs

Creamed Spinach with Peppered Bacon

Dessert
Chocolate Truffles

Sign up for this class

* If you are redeeming a gift certificate from The City Kitchen, click the “I’m redeeming benefits” button on the bottom right of the registration page. If you have questions about your Patron ID Number please email caroline@thecitykitchensf.com or call 415.912.9802.
** If you are redeeming a Mariposa Kitchen Gift Certificate please email caroline@thecitykitchensf.com or call 415.912.9802 to register.