The City Kitchen is a boutique culinary event company that specializes in unique, elegant, and creative events. Our custom cooking classes are very hands-on and all meals are made from scratch. Each class begins with a chef introduction and a full walk through of all of the dishes on the menu. Demos are given on any special techniques that will be used to make the recipes and then the fun begins! All attendees receive a recipe packet to take home at the end of class.

Private Cooking Classes are available at select venues and in private homes throughout the Bay Area. Classes are designed for between 12-25 people and finish with a family-style meal.

Public Cooking Classes are offered each month at Cookhouse in North Beach. At each class a group of 12-16 strangers are instructed on how to prepare a 5-course meal together. The class is followed by a communal dinning experience with new friends. Check the black Upcoming Events box on the right for this month’s classes. Classes are $90 per person and are 3.5 hours long. Wine pairings, as well as individual bottles of wine and beer are available for purchase at each class through Cookhouse.

Venues

Cookhouse – 253 Columbus Ave. San Francisco, 94133
A beautiful spot located in the heart of San Francisco with views of Coit Tower and the Trans America Building. The open kitchen has a large gas range and a marble center island with a 5-burner induction cooktop. This space is perfect for cooking classes and private events where the food is the star. Wine and beer can be purchased by the bottle or case.

SF Wine Center – 757 Bryant St. San Francisco, 94107
Located in SOMA, this venue feels like a wine library, with lots of dark wood and city views. Owner Brian McGonigle imports wines from around the world, and offers bottles from over 50 small production, artisanal wineries – many of which aren’t available anywhere else. Wine experts are available for wine tastings and food & wine pairing events.