Public Cooking Classes

Our public cooking classes are offered each month at Cookhouse in North Beach. At each class a group of 14 to 20 strangers are instructed on how to prepare a 3-course meal together. The class is followed by a communal dining experience with new friends. Classes are between $90 and $125 per person, depending on the menu, and are 3.5 hours long. Bottles of wine and beer are available for purchase at each class through Cookhouse, or you can BYO. Cookhouse charges a $10 corkage per bottle or 6-pack. For location and parking information click this link.

If you have questions about our classes, please click our FAQ here.


Cinco de Mayo

May 5th, 2017
7:00pm to 10:30pm

First Course ~

 Seared Sea Scallops Seared Sea Scallops over Huitlacoche-Leek Fondue
Crispy Jamón Serrano and Sherry Vinegar Syrup 

~ Second Course ~

Watermelon, Cucumber and Toy Box Tomato Salad
Crumbled Queso, Pepitas, Cilantro and Tequila-Lime Vinaigrette

Mesquite Smoked Pork Tenderloin al Pastor
Roasted Poblano-Caramelized Onion Relish

Fresh Corn, Scallion and Manchego Grits

~ Dessert ~

Individual Mexican Chocolate Cakes
Kahlua Whipped Cream and Candied Orange Peel

*This menu is gluten-free!